Characteristics: In this edition, the variety graciano enters its composition for the first time. 90% tempranillo – 10% graciano.
COLOR: Deep and alive.
NOSE: Complex, subtle. Fruits of all colors, mostly black, sautéed of some reds that seek their passage among the blackness.
MOUTH: The sensations of the nose appear caressing the mouth, letting out the freshness of the red fruit between the earth and the violet
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